MEDITERRANEAN HERBS LIQUEUR 30°
A refined herbs liqueur prepared according to Bepi Tosolini’s recipe with the original mix of 15 varieties of Mediterranean herbs infused in grape spirit MOST ® and distilled in small batch botanical stills. Salicornia, Limonium, Sea fennel, Sea wormwood, i.e. the prestigious Santonego, picked by hand along the shores of the Friuli lagoon, among others for a unique recipes. Seasoned in ash barrels and combined with the pure water of the Friuli Alps for a unique and unmistakeable Italian touch.
ALL-NATURAL 0% preservatives 0% artificial flavourings 0% colourings.
AWARDS AND HONOURS:
- Varieties: 15 different mediterranean and sea herbs
- Colour: intense brown with warm orange highlights
- Distillation: Artisanal small batch botanical stills
- Sensory profile: balanced and complex; rich, aromatic flavour. Aftertaste of bitter orange and a note of sweet Mediterranean spices in the finish. Intense and warm on the palate
- Serving suggestion: Serve chilled or with ice, perfect as a digestif or in cocktails like our signature cocktail “Spritz Med” ( 4 parts Prosecco, 4 parts ginger ale, 2 parts Amaro TOSOLINI)
PACKAGES: lt. 0,05 - lt. 0,70 - lt. 4,50