MOST Classico

ACQUAVITE D'UVA 40°

Most, the “acquavite d'uva” was created in 1985 in the Tosolini distillery, pressing newly harvested, high-quality grapes. The grapes with their scented pulp and sugar become fermented grape juice, distilled according to the “Tosolini Method” with traditional Charante steam-heated stills. This precious grape juice, made from some of the most prestigious Friulian grape varieties, reveals an aromatic bouquet with floral notes. With its unmistakeable icon bottle, Most bears the signature of its visionary creator, Bepi Tosolini Master Distiller in Udine

Awards and honours:
premi e riconoscimenti

  • Varieties: Friulano, Fragolino, Moscato and Merlot grapes
  • Colour: white, clear
  • Distillation: traditional, artisanal with Charante steam-heated stills
  • Sensory profile: very elegant taste with distinctive notes of flowers, fruit and red berries. Enveloping, smooth and delicate on the palate, velvety in the finish.
  • Serving suggestion: serve at room temperature in a classic tulip glass

PACKAGES: lt. 0,10 – lt. 0,50 – lt. 0,70 – lt. 1,5 – lt. 3 – lt. 4,5.
  • Background Primary

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DISTILLERIE BEPI TOSOLINI
Marsure di Povoletto (UD) Italia
Tel +39 0432 664144 Fax +39 0432 664147
Email: info@bepitosolini.it
P.iva 00157230301
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