This grappa is distilled according to the “Tosolini method” using only the freshest grape marcs from small batches and then ageing the distillate in the cellars of the Tosolini family.
Size 1 L
Varietal grape marc from mixed grapes
Artisanal Distillation manually operated small batch artisanal steam stills
Degree 40% vol.
Serving suggestions serve at a temperature of 18/20°C in a ballon glass